Main's Market

  • 82205 Highway 25
  • Folsom, Louisiana 70437
  • (985) 796-3345
  • Monday to Sunday 7 a.m.-10 p.m.
  • Locally Owned And Operated!
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Recipes

Double-chocolate Mousse & Sticks

  • Prep Time: 10 Minutes (Total Time: 40 Minutes)
  • Serving Size: 10
  • 2 squares BAKERS Semi-sweet Baking Chocolate
  • 1-1/2 cups Thawed COOL WHIP LITE Whipped Topping, Divided
  • HONEY MAID Grahams Chocolate Sticks
  • PLACE chocolate in small microwaveable bowl. Microwave on HIGH 1 min., stirring after 30 sec. Stir until chocolate is completely melted.

    ADD 1/2 cup of the whipped topping; stir until well blended. Gently stir in remaining 1 cup whipped topping; cover.

    REFRIGERATE at least 30 min. Serve as a dip with the graham sticks.

    KRAFT KITCHENS TIPS

    Jazz It Up

    Garnish with a sliced strawberry just before serving. Or grate additional BAKER'S Chocolate and sprinkle lightly over dip just before serving.

    Make Ahead

    Dip can be stored in refrigerator up to 2 days.

    RECIPE COURTESY OF KRAFT FOODS