Main's Market

  • 82205 Highway 25
  • Folsom, Louisiana 70437
  • (985) 796-3345
  • Monday to Sunday 7 a.m.-10 p.m.
  • Locally Owned And Operated!
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Recipes

Spaghetti Pizza Pie

  • Prep Time: 15 Minutes (Total Time: 50 Minutes)
  • Serving Size: 6
  • 8 ounces Spaghetti, Cooked, Drained
  • 1/3 cup KRAFT 100 Percent Grated Parmesan Cheese, Divided
  • 1 Egg, Lightly Beaten
  • 1 pound Ground Beef, Cooked, Drained
  • 2 cups Spaghetti Sauce
  • 1-1/2 cups KRAFT Shredded Mozzarella Cheese
  • PREHEAT oven to 350°F. Toss spaghetti with half of the Parmesan cheese and egg. Place in 9-inch pie plate; press onto bottom and up side to form crust.

    MIX meat and spaghetti sauce; spoon into spaghetti crust. Sprinkle with mozzarella cheese and remaining Parmesan cheese.

    BAKE 30 minutes or until heated through. Let stand 5 minutes before cutting into wedges to serve.

    KRAFT KITCHENS TIPS

    Round Out The Meal

    Serve with a crisp, mixed green salad, a whole-wheat roll and fresh fruit for dessert.

    Special Extra

    Spoon additional heated spaghetti sauce on serving plate. Top with a slice of Spaghetti Pizza Pie!

    RECIPE COURTESY OF KRAFT FOODS